Planet Mushroom
Cordyceps Militaris Mushroom
50.00 grams
₹3,000.00
✓ In Stock (1 available)
Specifications
- SKU Code
- PRD-FEF2297D
- HSN Code
- 7123
- Weight
- 50
Also known as Energy Mushroom,Cordyceps Militaris, is a functional mushroom. Traditionally, consumed for centuries by mountaineers to adapt their bodies to difficult high mountain conditions. It has been used to combat fatigue.Traditional Chinese medicine recommends the use of Cordyceps for treating several human disorders such as cardiovascular and respiratory diseases, disorders of the liver and kidney, cancers, diabetes, infectious and parasitic diseases, and sexual dysfunctions
A natural energy booster and it may support the respiratory system, it may also support Heart Health & Blood Sugar.
Like another functional mushroom, it acts as an immunity booster.
Cordyceps mushrooms contain cordycepin and other important compounds. One of their strongest benefits comes from prebiotic fiber that supports the digestive system and promotes a healthy Stomach.
Like another functional mushroom, it acts as an immunity booster.
Cordyceps mushrooms contain cordycepin and other important compounds. One of their strongest benefits comes from prebiotic fiber that supports the digestive system and promotes a healthy Stomach.
How To Use
Method to make Cordyceps Tea
Boil 1 to 2 grams (4-5 strands ) of cordyceps for 5 to 6minutes to make cordyceps tea. Let it cool down for a minute after boiling is over. Always follow these instructions to get the most nutrients out of the fruit bodies.
Brewing Guide
After 2 times of steeping, cordyceps Strands can be added to soups, or vegetable gravy or can be eaten raw.
Quantity: 1 to 2gm (4-5 Strands)
Amount of water: 200-250ml
Steeping time: 5 to 6 minutes
Re-steeping 2 Times
Method to make Cordyceps Tea
Boil 1 to 2 grams (4-5 strands ) of cordyceps for 5 to 6minutes to make cordyceps tea. Let it cool down for a minute after boiling is over. Always follow these instructions to get the most nutrients out of the fruit bodies.
Brewing Guide
After 2 times of steeping, cordyceps Strands can be added to soups, or vegetable gravy or can be eaten raw.
Quantity: 1 to 2gm (4-5 Strands)
Amount of water: 200-250ml
Steeping time: 5 to 6 minutes
Re-steeping 2 Times
